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Easy Chocolate Chip Banana Bread Recipe 2 Bananas

There's nothing quite like the smell of freshly baked banana bread wafting through your home. And when you add chocolate chips to the mix, it's simply irresistible. This easy chocolate chip banana bread recipe using just two ripe bananas is perfect for beginners or anyone short on time. It's moist, flavorful, and guaranteed to be a hit with family and friends. Follow this step-by-step guide and enjoy the delicious results.

Ingredients

To make this easy chocolate chip banana bread recipe, you'll need:

  • 2 ripe bananas
  • 1/3 cup melted butter
  • 1 teaspoon baking soda
  • Pinch of salt
  • 3/4 cup sugar
  • 1 large egg, beaten
  • 1 teaspoon vanilla extract
  • 1 1/2 cups all-purpose flour
  • 1/2 cup chocolate chips
Ripe Bananas

Instructions

1. Preheat your oven to 350°F (175°C) and grease a 9-inch loaf pan with cooking spray or butter.

Preheat Oven

2. In a large mixing bowl, mash the ripe bananas with a fork until they're smooth and creamy.

Mashed Bananas

3. Add the melted butter, baking soda, salt, and sugar to the mixing bowl and stir to combine.

Melted Butter

4. Beat the egg in a separate bowl and then add it to the banana mixture along with the vanilla extract.

Beaten Egg

5. Gradually stir in the flour until the mixture is smooth and well combined.

Flour

6. Fold in the chocolate chips, reserving a handful for sprinkling on top.

Chocolate Chips

7. Pour the batter into the greased loaf pan and sprinkle the remaining chocolate chips on top.

Loaf Pan

8. Bake for 50-60 minutes or until a toothpick inserted into the center of the loaf comes out clean.

Baking In Oven

9. Allow the banana bread to cool in the pan for 10 minutes before removing it and letting it cool completely on a wire rack.

Cooling In Pan

Tips

  • For best results, use ripe bananas, as they're easier to mash and will add more sweetness and flavor to the bread.
  • If you don't have chocolate chips, you can substitute with chopped nuts or dried fruits.
  • To prevent the chocolate chips from sinking to the bottom of the loaf, toss them in flour before folding them into the batter.
  • You can also add a teaspoon of cinnamon or nutmeg to the batter for extra flavor.

Now that you know how to make an easy and delicious chocolate chip banana bread recipe using just two ripe bananas, it's time to get baking. Whether you're a beginner or an experienced baker, this recipe is sure to become a staple in your kitchen. Enjoy!

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