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Ellie's Real Good Food Banana Bread

Banana bread is a classic comfort food and a favorite among many, but when it is made with Ellie's Real Good Food recipe, it becomes a healthy option for those who are looking to maintain a balanced diet. This recipe uses simple and wholesome ingredients to create a moist and flavorful loaf that is perfect for breakfast or a mid-day snack.

The Benefits of Using Ellie's Real Good Food Banana Bread Recipe

Ellie's Real Good Food Banana Bread recipe is a healthy alternative to the traditional banana bread recipes. The recipe uses natural ingredients that are high in nutrition and low in empty calories. This means that you can indulge in a slice or two of this delicious bread without worrying about the negative effects on your health.

Bananas are the star ingredient in this recipe, and they bring a lot of health benefits to the table. Bananas are rich in vitamin B6, vitamin C, and fiber. They also contain a good amount of potassium, which helps to regulate blood pressure and supports heart health.

Ellie's Real Good Food Banana Bread recipe also uses whole wheat flour, which is a healthier option compared to the refined white flour that is often used in traditional recipes. Whole wheat flour is high in fiber and nutrients like iron, magnesium, and zinc. It is also low in calories, making it a great option for those who are watching their weight.

In addition, this recipe uses natural sweeteners like honey and maple syrup, which are healthier alternatives to refined sugar. Honey and maple syrup are rich in antioxidants and have anti-inflammatory properties that can help to boost your immune system and fight off diseases.

Overall, using Ellie's Real Good Food Banana Bread recipe can help you to achieve your health goals while still enjoying the delicious taste of banana bread.

Ellie'S Real Good Food Banana Bread Recipe

How to Make Ellie's Real Good Food Banana Bread

Making Ellie's Real Good Food Banana Bread is easy and straightforward. You will need the following ingredients:

  • 2 cups of whole wheat flour
  • 1 teaspoon of baking soda
  • 1/2 teaspoon of salt
  • 4 ripe bananas
  • 1/3 cup of honey
  • 1/3 cup of maple syrup
  • 2 eggs
  • 1/2 cup of unsweetened applesauce
  • 1 teaspoon of vanilla extract

Here are the steps to follow to make the bread:

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, combine the whole wheat flour, baking soda, and salt.
  3. In a separate bowl, mash the ripe bananas and add the honey, maple syrup, eggs, applesauce, and vanilla extract. Mix well.
  4. Pour the wet mixture into the dry mixture and stir until well combined.
  5. Pour the batter into a greased 9x5 inch loaf pan.
  6. Bake for 50-55 minutes, or until a toothpick inserted in the center of the bread comes out clean.
  7. Remove from the oven and let cool on a wire rack.
  8. Slice and serve.

That's it! Your Ellie's Real Good Food Banana Bread is ready to be enjoyed.

Conclusion

Banana bread is a classic favorite, but it doesn't have to be a guilty pleasure. With Ellie's Real Good Food Banana Bread recipe, you can enjoy all the deliciousness of banana bread without the negative impact on your health. This recipe uses natural ingredients that are high in nutrition, low in empty calories and easy to follow. So, the next time you are craving something sweet, give this recipe a try.

Related video of Ellie's Real Good Food Banana Bread: A Healthy and Delicious Option for your Breakfast

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