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French Toast With Banana And Maple Syrup

French toast with banana and maple syrup is a classic breakfast dish that is loved by many. This mouth-watering recipe is perfect for lazy Sunday mornings or special occasions. It's a great way to start your day with a sweet and decadent breakfast that will keep you energized for the rest of the day. In this article, we will walk you through the step-by-step process of making French toast with banana and maple syrup.

The Ingredients You Will Need:

Before we start making the French toast, let's gather all the ingredients that we will need. Here are the ingredients:

  • 6 slices of bread (preferably brioche bread)
  • 3 large eggs
  • 1/2 cup of milk
  • 1/2 teaspoon of ground cinnamon
  • 1/2 teaspoon of vanilla extract
  • A pinch of salt
  • 2 ripe bananas, sliced
  • Maple syrup, for serving
  • Butter, for cooking

Brioche Bread

Instructions:

Now that we have all the ingredients, let's start making the French toast.

Step 1: Prepare the Bread

Cut the brioche bread into thick slices, about 1 inch thick. You can use any type of bread for French toast, but brioche bread works best because of its buttery and rich flavor.

Step 2: Make the Batter

In a mixing bowl, whisk together the eggs, milk, ground cinnamon, vanilla extract, and a pinch of salt. Make sure all the ingredients are well combined.

Whisking Eggs

Step 3: Soak the Bread

Dip each slice of bread into the egg mixture, making sure that both sides are coated evenly. Let the slices soak for about 30 seconds on each side so that the bread absorbs the batter.

Step 4: Cook the French Toast

Heat a non-stick pan over medium heat and melt a tablespoon of butter. Once the butter has melted, add the soaked bread slices to the pan. Cook the French toast for about 2-3 minutes on each side, or until golden brown. You may need to add more butter to the pan as you go.

Cooking French Toast

Step 5: Serve with Bananas and Maple Syrup

Once the French toast is cooked, transfer it to a plate and top it with sliced bananas and drizzle with maple syrup. You can also add whipped cream or powdered sugar on top for an extra sweet flavor.

Bananas And Maple Syrup

Final Thoughts

French toast with banana and maple syrup is a delicious breakfast recipe that is both sweet and satisfying. It's easy to make and can be customized to your liking with different types of bread and toppings. Follow these simple steps to make your own French toast and enjoy a decadent breakfast that will start your day off right.

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