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Chocolate Chip Banana Bread Recipe Sour Cream

Chocolate Chip Banana Bread

Banana bread is a popular and easy to make dessert that is also healthy. It is a classic comfort food and perfect for a relaxing afternoon or a warm and cozy evening indoors. One of the most delicious and popular variations of banana bread is the chocolate chip banana bread made with sour cream. If you are a fan of banana bread, then you must try this recipe.

Ingredients

Ingredients

For this recipe, you will need the following ingredients:

  • 2 cups all-purpose flour
  • 1/2 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon nutmeg
  • 1/2 cup unsalted butter, at room temperature
  • 1/2 cup granulated sugar
  • 1/2 cup brown sugar, packed
  • 2 large eggs, beaten
  • 3 ripe bananas, mashed
  • 1/2 cup sour cream
  • 1 teaspoon vanilla extract
  • 1 cup semisweet chocolate chips, divided

Instructions

Instructions

Follow these steps to make your chocolate chip banana bread:

  1. Preheat the oven to 350°F. Grease a 9-inch loaf pan with cooking spray and set aside.
  2. In a large bowl, whisk together the flour, baking soda, baking powder, cinnamon, and nutmeg. Set aside.
  3. In a separate bowl, cream the butter, granulated sugar, and brown sugar until light and fluffy. Add the eggs, mashed bananas, sour cream, and vanilla extract. Mix until well combined.
  4. Add the dry ingredients to the wet ingredients and stir until just combined.
  5. Add 3/4 cup of chocolate chips to the batter and stir to distribute evenly.
  6. Pour the batter into the prepared loaf pan and sprinkle the remaining 1/4 cup of chocolate chips on top.
  7. Bake for 50-60 minutes, or until a toothpick inserted into the center of the bread comes out clean.
  8. Cool the bread in the pan for 10 minutes, then transfer it to a wire rack to cool completely before slicing and serving.

Variations

Variations

There are many variations of chocolate chip banana bread that you can try:

  • Add chopped nuts such as walnuts or pecans to your chocolate chip banana bread batter for a crunchy texture.
  • Swap out the chocolate chips for white chocolate chips or butterscotch chips to change up the flavor.
  • Add a teaspoon of espresso powder to your batter for a hint of coffee flavor.
  • Add a cup of fresh or frozen blueberries to your batter for a burst of fruity flavor.

Conclusion

This chocolate chip banana bread recipe with sour cream is a delicious and easy dessert that everyone will love. It is perfect for an afternoon snack, a sweet breakfast, or a cozy evening treat. Follow these easy instructions and variations to make your chocolate chip banana bread unique and flavorful. Enjoy!

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