Chocolate Chip Banana Nut Bread Recipe Food Network
If you're a fan of banana bread but you want to take it up a notch, then this chocolate chip banana nut bread recipe from Food Network is perfect for you. This recipe adds chocolate chips and walnuts to the classic banana bread recipe, creating a delicious and satisfying treat that's perfect for breakfast, dessert, or snacking.
Ingredients
- 3-4 ripe bananas, mashed
- 1/3 cup melted butter
- 1 teaspoon baking soda
- Pinch of salt
- 3/4 cup sugar
- 1 large egg, beaten
- 1 teaspoon vanilla extract
- 1 and 1/2 cups all-purpose flour
- 1/2 cup semi-sweet chocolate chips
- 1/2 cup chopped walnuts
Instructions
Preheat your oven to 350°F (175°C), then grease a 9 x 5 inch loaf pan.
In a large mixing bowl, combine the mashed bananas and melted butter.
Add baking soda and salt, then stir in the sugar, beaten egg, and vanilla extract. Mix well.
Add the flour and mix until just combined. Do not over mix.
Gently fold in the chocolate chips and chopped walnuts.
Pour the batter into the greased loaf pan and bake for 50-60 minutes, or until a toothpick inserted into the center of the bread comes out clean.
Let the bread cool for a few minutes before slicing and serving.
Variations
If you want to switch things up, here are some variations you can try with this recipe:
- Swap the walnuts for pecans or almonds
- Use dark chocolate chips instead of semi-sweet
- Add a teaspoon of cinnamon or nutmeg for extra flavor
- Try mixing in some shredded coconut for a tropical twist
Conclusion
Whether you're a banana bread lover or just looking for a tasty and satisfying treat, this chocolate chip banana nut bread recipe from Food Network is sure to please. With its simple ingredients and easy instructions, you can whip up a delicious loaf in no time. So why not give it a try and see for yourself?
