Chocolate Peanut Butter Banana Cream Pie Food Network
If you're a fan of peanut butter, chocolate, and bananas, then Food Network's Chocolate Peanut Butter Banana Cream Pie recipe will be sure to satisfy your taste buds. This dessert is a decadent delight, with its rich layers of creamy peanut butter filling, sliced bananas, and chocolate ganache on a graham cracker crust. In this article, we'll take a closer look at this recipe and show you how to make it at home.
Ingredients:
The first step in making the Chocolate Peanut Butter Banana Cream Pie is to gather all of the ingredients:
1 9-inch graham cracker crust
1/2 cup creamy peanut butter
1/2 cup powdered sugar
1/2 tsp vanilla extract
1 cup heavy cream
2 ripe bananas, sliced
4 oz semisweet chocolate, chopped
1/2 cup heavy cream
Once you have all of your ingredients ready, you can start preparing the pie.
Instructions:
Step 1: In a large bowl, combine the peanut butter, powdered sugar, vanilla extract, and 1 cup of heavy cream. Using an electric mixer, beat the mixture until it forms stiff peaks.
Step 2: Spread half of the peanut butter mixture evenly onto the bottom of the graham cracker crust. Top with a layer of sliced bananas.
Step 3: In a small saucepan, heat 1/2 cup of heavy cream until it comes to a simmer. Remove the pan from the heat and add the chopped chocolate. Stir until the chocolate is completely melted and smooth.
Step 4: Pour the chocolate ganache over the layer of bananas and spread it evenly. Top with the remaining peanut butter mixture.
Step 5: Arrange the remaining sliced bananas on top of the peanut butter mixture.
Step 6: Optional: sprinkle chocolate chips over the top of the pie for added crunch and flavor.
Step 7: Chill the pie in the refrigerator for at least 2 hours, or until it is set and ready to serve.
Variations:
If you're feeling adventurous, you can try some variations of this recipe to make it your own. Here are a few ideas:
Add a drizzle of caramel sauce over the top of the pie for a sweet and salty contrast.
Swap out the semisweet chocolate for dark chocolate or milk chocolate, depending on your preference.
Use a different type of nut butter, such as almond or cashew butter, in place of peanut butter.
Add a layer of whipped cream on top of the peanut butter mixture for an even creamier texture.
No matter how you choose to make it, this Chocolate Peanut Butter Banana Cream Pie is sure to be a hit with your family and friends. So why not give it a try today?
Related video of Chocolate Peanut Butter Banana Cream Pie Food Network: A Decadent Delight