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Cool Whip Banana Pudding With Condensed Milk

Banana Pudding With Condensed Milk

Banana pudding is a classic dessert that is loved by many people. It is a simple dessert that is made with just a few ingredients, including vanilla wafers, bananas, and pudding. However, have you ever thought about adding condensed milk and cool whip to your banana pudding? If not, you are missing out on a delicious twist on this classic dessert.

The Benefits of Using Condensed Milk and Cool Whip

Cool Whip And Condensed Milk

Condensed milk and cool whip are two ingredients that can take your banana pudding to the next level. Here are some of the benefits of using these two ingredients:

  • Condensed milk: This ingredient is thick and sweet, making it the perfect addition to banana pudding. It adds a creamy texture and a rich flavor to the dessert.
  • Cool whip: This ingredient is light and fluffy, giving your banana pudding a smooth and creamy texture. It is also a great alternative to whipped cream, as it is easier to work with and has a longer shelf life.

Ingredients

Banana Pudding Ingredients

Here are the ingredients you will need to make Cool Whip Banana Pudding with Condensed Milk:

  • 1 box instant vanilla pudding mix
  • 2 cups cold milk
  • 1 can sweetened condensed milk
  • 1 container of cool whip
  • 1 box vanilla wafers
  • 3-4 ripe bananas
  • 1 teaspoon vanilla extract

Instructions

Banana Pudding Instructions

Now that you have gathered your ingredients, it is time to make Cool Whip Banana Pudding with Condensed Milk:

  1. In a large bowl, whisk together the instant pudding mix and milk until it is completely combined and thickened.
  2. Add the sweetened condensed milk, cool whip, and vanilla extract to the pudding mixture. Stir until everything is combined.
  3. Line the bottom of your 9 x 13 inch dish with vanilla wafers. Slice the bananas and place them on top of the wafers. Pour half of the pudding mixture on top of the bananas and wafers.
  4. Add another layer of vanilla wafers and bananas on top of the pudding mixture. Pour the remaining pudding mixture on top of the second layer of wafers and bananas.
  5. Cover the dish with plastic wrap and refrigerate for at least an hour. This will allow the pudding to set and the flavors to meld together.
  6. When you are ready to serve, crush some vanilla wafers and sprinkle them on top of the pudding for some extra crunch.

Final Thoughts

Banana Pudding Final Thoughts

Cool Whip Banana Pudding with Condensed Milk is a delicious twist on a classic dessert that is sure to impress your friends and family. It is easy to make and can be prepared ahead of time for a stress-free dessert. The next time you are in the mood for something sweet, give this recipe a try.

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