Cream Cheese Banana Bread With Crumb Topping
Are you looking for a tasty and unique twist on the classic banana bread? Look no further than cream cheese banana bread with crumb topping! This recipe adds a creamy, tangy element to the beloved bread, along with a crunchy streusel topping that will have your taste buds dancing. This article will provide you with a step-by-step guide to making this delicious treat, as well as some tips for variations and serving suggestions.
The Ingredients
Before we dive into the recipe itself, let's take a look at the ingredients you will need:
- 4 ripe bananas, mashed
- 1/3 cup butter, melted
- 3/4 cup sugar
- 1 egg, beaten
- 1 tsp vanilla extract
- 1 tsp baking soda
- Pinch of salt
- 1 1/2 cups all-purpose flour
- 4 oz cream cheese, softened
- 1/2 cup sugar
- 1/4 cup all-purpose flour
- 2 tbsp butter, softened
- 1/2 tsp cinnamon
The Recipe
Now that you have your ingredients, it's time to start baking! Follow these steps for the perfect cream cheese banana bread with crumb topping:
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, combine the mashed bananas, melted butter, 3/4 cup sugar, beaten egg, and vanilla extract. Mix well.
- Add in the baking soda, salt, and 1 1/2 cups flour. Mix until just combined, making sure not to overmix.
- In a separate bowl, mix together the softened cream cheese, 1/2 cup sugar, 1/4 cup flour, softened butter, and cinnamon until well blended.
- Pour half of the banana bread batter into a greased loaf pan. Add the cream cheese mixture on top, spreading it out evenly. Top with the remaining banana bread batter.
- In a small bowl, mix together the remaining 2 tbsp of softened butter, 1/4 cup flour, and 1/2 tsp cinnamon until it forms a crumbly mixture. Sprinkle this on top of the batter in the loaf pan.
- Bake the bread for 60-75 minutes, or until a toothpick inserted into the center comes out clean.
- Lift the bread out of the loaf pan using the edges of the parchment paper. Allow it to cool on a wire rack before slicing and serving.
And voila, your delicious cream cheese banana bread with crumb topping is ready to enjoy!
Variations and Serving Suggestions
While this recipe is delicious on its own, there are a few variations and serving suggestions you can try:
- Add in some chopped nuts, such as pecans or walnuts, to the batter for extra texture and flavor.
- Try using different types of cream cheese, such as strawberry or honey, for a unique twist.
- Serve the bread warm with a dollop of whipped cream or vanilla ice cream for a decadent dessert-like treat.
- Wrap slices in plastic wrap and store them in the freezer for a quick and easy breakfast or snack option.
In Conclusion
Cream cheese banana bread with crumb topping is a delicious and unique take on the classic banana bread recipe. With its creamy, tangy filling and crunchy streusel topping, it's sure to be a hit with your friends and family. Try out this recipe today, and don't be afraid to experiment with your own variations and serving suggestions!