Jessica's Old Fashioned Banana Nut Bread
If you are looking for a tasty and easy recipe for banana nut bread, look no further than Jessica's Old Fashioned Banana Nut Bread. This recipe has been passed down through generations of Jessica's family and is a perfect treat for any occasion. Whether you are looking to whip up a quick breakfast for your family or bake a treat to share with friends, this recipe is sure to please.
Ingredients
Before you begin, make sure you have all the necessary ingredients. You will need:
- 3 ripe bananas
- 2 eggs
- 1/2 cup vegetable oil
- 1 teaspoon vanilla extract
- 1/2 cup sugar
- 1 1/2 cups all-purpose flour
- 1/2 teaspoon salt
- 1 teaspoon baking soda
- 1/2 cup chopped walnuts
Once you have gathered all the ingredients, it's time to start baking.
Instructions
1. Preheat your oven to 350 degrees F (175 degrees C) and grease a 9x5 inch loaf pan.
2. In a large mixing bowl, mash the ripe bananas with a fork or potato masher. Add the eggs, vegetable oil, vanilla extract, and sugar. Mix well until all ingredients are well combined.
3. In a separate bowl, mix together the flour, salt, and baking soda. Gradually add the dry ingredients to the banana mixture, stirring until just combined.
4. Fold in the chopped walnuts, being careful not to overmix the batter.
5. Pour the batter into the greased loaf pan and bake for 50-60 minutes, or until a toothpick inserted in the center comes out clean.
6. Let the banana nut bread cool in the pan for 10-15 minutes, then remove it from the pan and let it cool completely on a wire rack.
Variations
While Jessica's Old Fashioned Banana Nut Bread is delicious as-is, you can also experiment with different variations to add your own unique touch.
For a healthier version, replace the vegetable oil with coconut oil and the sugar with honey or maple syrup. You can also use whole wheat flour instead of all-purpose flour.
If you want to add a bit of spice, try adding cinnamon or nutmeg to the batter. You can also add chocolate chips or dried fruit for an extra burst of flavor.
Conclusion
With its moist texture, rich banana flavor, and crunchy walnuts, Jessica's Old Fashioned Banana Nut Bread is a timeless classic that everyone will love. Whether you are a seasoned baker or just starting out, this recipe is easy to follow and yields consistent results.
So the next time you have some overripe bananas sitting on your kitchen counter, don't let them go to waste. Whip up a batch of Jessica's Old Fashioned Banana Nut Bread and enjoy a slice of homemade goodness.
