Easy Banana Bread Recipe With Least Ingredients
Who doesn't love a delicious slice of warm banana bread with their morning coffee or as a mid-day snack? And, what if we told you that you could make an easy banana bread recipe with the least amount of ingredients possible? Yes, it's possible! With just a few basic ingredients, you can make a moist and tender banana bread in no time.
Ingredients
- 3 ripe bananas
- 1 cup of all-purpose flour
- 1/2 cup of granulated sugar
- 1 egg
- 1/3 cup of melted butter
- 1 tsp of baking soda
- 1/2 tsp of salt
- 1 tsp of pure vanilla extract
These are the only ingredients you will need to make this delicious and easy banana bread recipe. You can find all of these ingredients in your local grocery store, making it a perfect recipe for a last-minute treat.
Directions
Preheat your oven to 350°F (175°C) and grease a loaf pan with butter or cooking spray.
- Mash the ripe bananas in a large mixing bowl.
- Add the egg, melted butter, sugar, and vanilla extract, and mix well.
- In a separate bowl, mix the flour, baking soda, and salt.
- Add the dry ingredients to the wet mixture and mix until well combined.
- Pour the mixture into the greased loaf pan and spread it evenly.
- Bake for 45-50 minutes, or until a toothpick inserted into the center of the bread comes out clean.
- Remove from the oven and let it cool for 5-10 minutes before slicing and serving.
That's it! Your delicious and easy banana bread is ready to be enjoyed. You can serve it warm or at room temperature, with a dollop of whipped cream or a drizzle of honey, depending on your preference.
Tips and Variations
Here are a few tips and variations that you can try to make this easy banana bread recipe even more delicious:
- Use ripe bananas: The riper the bananas, the sweeter and more flavorful your banana bread will be.
- Add nuts or chocolate chips: You can add chopped nuts, such as walnuts, pecans, or almonds, or chocolate chips to the batter to make your banana bread more interesting and indulgent.
- Use whole wheat flour: You can substitute half of the all-purpose flour with whole wheat flour to make your banana bread healthier and heartier.
- Add spices: You can add cinnamon, nutmeg, or ginger to the batter to give your banana bread a warm and cozy flavor.
Conclusion
There you have it, an easy banana bread recipe with the least amount of ingredients possible. This recipe is perfect for busy mornings, lazy afternoons, or unexpected guests. With just a few basic ingredients and simple steps, you can make a delicious and comforting treat that will please everyone.