Easy Moist Banana Bread With Chocolate Chips
Banana bread is a classic and irresistible treat that can be baked in many ways. Its versatility can make it possible for you to add in different elements like fruits, nuts, and chocolates. This recipe will teach you how to make an easy and delicious moist banana bread with chocolate chips. This recipe is perfect for people who love to make homemade baked goods with minimal effort. Also, this is the best way to utilize your overly ripe bananas and avoid waste.
Ingredients:
- 3 ripe bananas, mashed
- 1/2 cup unsalted butter, melted
- 1 cup sugar
- 1 large egg, beaten
- 1 teaspoon vanilla extract
- 1 teaspoon baking soda
- Pinch of salt
- 1 1/2 cups all-purpose flour
- 1/2 cup chocolate chips
Directions:
- Preheat your oven to 350°F (175°C) and prepare a 9x5 inch loaf pan by greasing or lining it with parchment paper.
- In a large mixing bowl, mix together the mashed bananas, melted butter, sugar, beaten egg, and vanilla extract until everything is well combined.
- Add the baking soda, salt, and flour to the banana mixture and stir until the batter is smooth and no lumps are present. Don't overmix the batter.
- Finally, fold the chocolate chips into the batter gently.
- Pour the batter into the prepared loaf pan and smooth the top with a spatula.
- Bake for 50-60 minutes, or until a toothpick inserted into the center of the bread comes out clean.
- Remove the banana bread from the oven and let it cool in the pan for 10 minutes before transferring it to a wire rack to cool completely before slicing.
- Serve, and enjoy!
Tips:
- Make sure to use overripe bananas as they will make your bread sweeter and more moist.
- Be careful not to overmix the batter as this will make your bread tougher.
- Bake the bread slowly and gently to avoid burning it.
- Add more chocolate chips if you want to have a more chocolatey flavor.
- Serve the bread with whipped cream, ice cream, or any toppings of your choice.
Conclusion:
This easy banana bread recipe with chocolate chips is perfect for anyone who wants to try baking and enjoys a sweet and moist treat. The recipe is simple and straightforward, and the ingredients are easy to find in your pantry. The addition of chocolate chips makes it more flavorful and decadent. Moreover, you can add more or less chocolate chips, depending on your preference. This banana bread recipe can be enjoyed for breakfast, snack time, or any time you want something sweet and satisfying.
