Cake Doctor Banana Cake With Caramel Frosting
Is there anything better than indulging in a moist and fluffy slice of banana cake? Well, how about a banana cake with a creamy and decadent caramel frosting? This Cake Doctor Banana Cake With Caramel Frosting recipe is the perfect combination of sweet and savory and will leave your taste buds dancing with joy!
The Cake Doctor
The Cake Doctor is a book written by Anne Byrn, a bestselling author and food editor. In her book, she offers simple tips and tricks to create delicious cakes by using pre-made cake mixes as the base. With her help, you can make bakery-quality cakes at home with ease.
The Banana Cake
This banana cake recipe is a variation of the classic yellow cake mix. It is incredibly easy to make and requires just a few extra ingredients to transform it into a moist and scrumptious banana cake.
Ingredients:
- 1 package of yellow cake mix
- 3 ripe bananas, mashed
- 1 cup of water
- 1/3 cup of vegetable oil
- 3 large eggs
Instructions:
- Preheat your oven to 350 degrees.
- Mix all of the ingredients together in a large mixing bowl until well combined.
- Pour the batter into a greased 9” x 13” cake pan, spreading it evenly.
- Bake for 25-30 minutes, or until a toothpick inserted into the center of the cake comes out clean.
- Let the cake cool completely before frosting.
The Caramel Frosting
The combination of banana cake and caramel frosting is simply divine. The creamy texture of the frosting pairs perfectly with the slightly sweet and tangy flavor of the cake. The recipe for the frosting is also very easy to make and requires just a few basic ingredients.
Ingredients:
- 1/2 cup of unsalted butter
- 1 cup of dark brown sugar
- 1/4 cup of whole milk
- 2 cups of powdered sugar
Instructions:
- Melt the butter in a saucepan over medium heat.
- Add the brown sugar and milk and stir until well combined.
- Bring the mixture to a boil and let it simmer for 2 minutes, stirring constantly.
- Remove the pan from heat and let it cool for 10 minutes.
- Add the powdered sugar and whisk until the mixture is smooth and creamy.
Conclusion
This Cake Doctor Banana Cake With Caramel Frosting is a recipe that is sure to impress your family and friends. It is easy to make, yet it looks and tastes like it took hours to prepare. The banana cake is moist and flavorful, while the caramel frosting is rich and indulgent. It’s the perfect dessert for any occasion!