Chocolate Chip Banana Bread Recipe With 2 Bananas
What's more satisfying than a warm slice of banana bread loaded with chocolate chips? This recipe for chocolate chip banana bread with 2 bananas is easy to make and perfect for any occasion. Whether you want a delicious breakfast treat or a yummy snack, this banana bread recipe is sure to satisfy your cravings.
Ingredients
This chocolate chip banana bread recipe requires just a few simple ingredients:
- 2 ripe bananas
- 1 and 1/2 cups all-purpose flour
- 1/2 cup brown sugar
- 1/2 cup white sugar
- 1/2 cup butter, softened
- 1 cup chocolate chips
- 1/2 teaspoon salt
- 1/2 teaspoon baking soda
- 2 eggs
- 1 teaspoon vanilla extract
Make sure your bananas are ripe for the best flavor and texture. You can also add some chopped nuts or dried fruit to the batter if you prefer.
Instructions
Follow these simple steps to make delicious chocolate chip banana bread:
- Preheat your oven to 350 degrees F (175 degrees C).
- In a large mixing bowl, mash the ripe bananas with a fork.
- Add the softened butter, brown sugar, and white sugar to the bowl and mix well with a hand mixer or stand mixer.
- Add the eggs and vanilla extract to the bowl and mix until well combined.
- In a separate bowl, mix the flour, salt, and baking soda together.
- Add the dry ingredients to the wet ingredients in the large mixing bowl and mix until just combined. Be careful not to overmix the batter.
- Add the chocolate chips to the bowl and fold them into the batter.
- Pour the batter into a greased loaf pan.
- Bake the banana bread for 60-70 minutes or until a toothpick inserted into the center comes out clean. Let the bread cool in the pan for 10 minutes before removing it to a wire rack to cool completely.
Your delicious chocolate chip banana bread with 2 bananas is now ready to enjoy!
Tips
Here are some helpful tips for making the perfect chocolate chip banana bread:
- Use ripe bananas for the best flavor and texture.
- Make sure your butter is softened before mixing it with the other ingredients.
- Don't overmix the batter - this can lead to tough banana bread.
- Try adding chopped nuts or dried fruit to the batter for added flavor and texture.
- Let the bread cool in the pan for 10 minutes before removing it to a wire rack to cool completely.
Conclusion
This chocolate chip banana bread recipe with 2 bananas is a delicious and easy way to enjoy the classic flavor combination. With just a few simple ingredients and some basic baking equipment, you can create a mouthwatering treat that's perfect for any time of day. Whether you're a seasoned baker or a novice in the kitchen, this recipe is sure to satisfy your sweet tooth. So why not give it a try and see just how delicious homemade banana bread can be?