Chocolate Chip Banana Bread With Coconut Flour
Are you looking for a nutritious and delicious snack? Look no further! Try this mouth-watering chocolate chip banana bread with coconut flour recipe that is low in carbs, gluten-free and easy to make. This delightful recipe will satisfy your sweet tooth and give you the energy boost you need. Follow the simple instructions and enjoy this scrumptious treat as a snack, dessert or breakfast.
Ingredients:
- 4 ripe bananas, mashed
- 4 eggs
- 1/2 cup coconut flour
- 1/2 cup chocolate chips
- 1/4 cup coconut oil, melted
- 1 tsp baking soda
- 1 tsp vanilla extract
- 1/2 tsp cinnamon
- Pinch of salt
Instructions:
1. Preheat the oven to 350°F (180°C) and grease a 9-inch loaf pan with coconut oil.
2. In a large mixing bowl, mix together the mashed bananas, eggs, melted coconut oil and vanilla extract until well combined.
3. In a separate bowl, combine the coconut flour, baking soda, cinnamon and salt. Mix well.
4. Add the dry mixture to the wet mixture and mix well. Fold in the chocolate chips.
5. Pour the batter into the prepared pan and smooth the top with a spatula.
6. Bake for 40-45 minutes or until a toothpick inserted into the center of the bread comes out clean.
7. Let the bread cool in the pan for 10 minutes before removing it onto a wire rack to cool completely.
8. Slice and serve!
Why choose coconut flour?
Coconut flour is a great alternative to traditional flour. It is low in carbohydrates, high in fiber and protein, and contains healthy fats. It is also gluten-free, making it a suitable option for people with celiac disease or gluten intolerance. Coconut flour is also rich in nutrients such as potassium, magnesium, and iron.
Benefits of bananas:
Aside from being delicious, bananas are a great source of essential vitamins and minerals. They are rich in potassium, which helps regulate blood pressure and maintain heart health. Bananas are also high in fiber and low in calories, making them a perfect snack for weight loss. Additionally, bananas contain antioxidants that can help fight inflammation and improve digestion.
Conclusion:
In conclusion, chocolate chip banana bread with coconut flour is the perfect snack for people who want to indulge in something sweet while remaining health-conscious. With its nutritious ingredients and simple preparation, this bread is an excellent option for those who want to maintain a healthy diet. Try this recipe today and savor the delicious flavor of this delightful treat!
