Skip to content Skip to sidebar Skip to footer

Homemade Banana Pudding With Heavy Whipping Cream

Banana Pudding With Heavy Whipping Cream

If you're looking for a delicious dessert recipe to make at home, then you might want to try making some homemade banana pudding with heavy whipping cream. This creamy, sweet, and satisfying dessert is perfect for anyone who loves bananas, whipped cream, and puddings.

Ingredients

Ingredients For Banana Pudding With Heavy Whipping Cream

Here are the ingredients that you'll need to make this delicious dessert:

  • 3 ripe bananas
  • 2 cups heavy whipping cream
  • 1 cup whole milk
  • ¾ cup granulated sugar
  • ½ cup cornstarch
  • 4 egg yolks
  • 1 tablespoon vanilla extract
  • 1 pinch of salt
  • 1 box of vanilla wafers

Make sure that you have all of these ingredients before you begin making your homemade banana pudding with heavy whipping cream.

Instructions

Step-By-Step Instructions For Banana Pudding With Heavy Whipping Cream

Once you have all of the ingredients ready, follow these step-by-step instructions to make your homemade banana pudding with heavy whipping cream:

  1. Cut your ripe bananas into thin slices, and set them aside.
  2. In a large saucepan, whisk together your heavy whipping cream, whole milk, granulated sugar, cornstarch, egg yolks, vanilla extract, and salt. Make sure that everything is mixed together well.
  3. Cook the mixture over medium heat, stirring constantly with a whisk, until it starts to thicken. This should take around 10-15 minutes.
  4. Once the mixture has thickened, remove it from the heat and pour it into a large bowl.
  5. Add your sliced bananas to the bowl, and stir them gently into the mixture.
  6. Take a 9x13 inch baking dish, and place a layer of vanilla wafers on the bottom. Pour half of the banana pudding mixture over the wafers, and then add another layer of wafers on top.
  7. Pour the remaining banana pudding mixture over the wafers, and smooth it out evenly.
  8. Cover the dish with plastic wrap, and refrigerate it for at least 4 hours, or overnight if possible.
  9. When you're ready to serve your homemade banana pudding with heavy whipping cream, remove it from the refrigerator and garnish it with additional sliced bananas and whipped cream if desired.

And that's it! You now have a delicious and creamy homemade banana pudding with heavy whipping cream that's perfect for any occasion.

Conclusion

Making homemade banana pudding with heavy whipping cream is a delicious and satisfying dessert that's perfect for any occasion. With just a few simple ingredients and some basic cooking techniques, you can create a dessert that's sure to impress your family and friends.

If you're looking for a dessert recipe that's easy to make and tastes amazing, then try making some homemade banana pudding with heavy whipping cream today!

Related video of Homemade Banana Pudding With Heavy Whipping Cream