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Deep Fried Banana Pudding Carnival Eats Recipe

Are you craving something sweet? Look no further than this delicious Deep Fried Banana Pudding recipe that is sure to satisfy your sweet tooth. This carnival eats recipe is a classic twist on a classic recipe that has been enjoyed for generations. The sweetness of bananas and the creamy texture of pudding all wrapped up in a crispy, fried shell – what's not to love? Whether you're a seasoned chef or a beginner in the kitchen, this recipe is perfect for everyone to enjoy.

Ingredients

Ingredients For Deep Fried Banana Pudding Carnival Eats Recipe
  • 4 large ripe bananas
  • 1 box vanilla pudding mix
  • 2 cups milk
  • 1 cup all-purpose flour
  • 1 cup cornstarch
  • 1 tablespoon baking powder
  • 1 tablespoon salt
  • 2 cups vegetable oil
  • 1 cup granulated sugar
  • 1 tablespoon ground cinnamon

Instructions

Instructions For Deep Fried Banana Pudding Carnival Eats Recipe

1. Begin by peeling and slicing your ripened bananas into ¼ inch-thick rounds.

2. In a separate bowl, mix the vanilla pudding mix and 2 cups of milk together until it forms a thick, creamy consistency.

3. Dip each banana slice into the pudding mixture until fully coated and arrange them in a single layer on a baking sheet lined with parchment paper. Freeze for at least 2 hours or until the pudding is completely frozen.

4. In a separate bowl, whisk together flour, cornstarch, baking powder, and salt until well combined. Set aside.

5. Heat up the vegetable oil in a large, deep skillet over medium heat.

6. Remove the frozen banana slices and coat them in the flour mixture. Shake off any excess flour and fry them in hot oil until golden brown, approximately 2-3 minutes per side.

7. Remove the fried bananas from the skillet and place them on a paper towel-lined plate to absorb any excess oil.

8. In a separate bowl, mix granulated sugar and ground cinnamon until well combined. Sprinkle this mixture on top of the fried bananas while they are still hot and serve immediately.

Variations

Variations Of Deep Fried Banana Pudding Carnival Eats Recipe

Want to switch it up? Try adding different flavors to the recipe to make it your own. Instead of vanilla pudding, try chocolate or banana cream pudding. You can also try sprinkling powdered sugar on top or drizzling with caramel or chocolate syrup. Don't be afraid to get creative!

Conclusion

With this Deep Fried Banana Pudding Carnival Eats Recipe, you're sure to impress your friends and family with a sweet dessert that's perfect for any occasion. The combination of sweet bananas and creamy pudding, all wrapped up in a crunchy, fried shell, is sure to be a hit at any gathering. Whether you're making it for a party or just for a special treat at home, this recipe is easy to make and will leave everyone wanting more.

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