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Easy Banana Muffin Recipe With 2 Bananas

Bananas And Muffins

Do you have a couple of overripe bananas lying around and don't know what to do with them? Why not make some delicious and easy banana muffins? Not only are they a great way to use up those ripe bananas, but they're also a perfect snack or breakfast on-the-go. This recipe is super easy, and you only need two bananas to make it.

Ingredients

Bananas, Baking Soda, Eggs, Milk, And Flour

To make these muffins, you'll need the following ingredients:

  • 2 ripe bananas
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 3/4 cup sugar
  • 1 egg
  • 1/3 cup melted butter
  • 1/2 cup milk
  • 1 1/2 cups all-purpose flour

Instructions

Baking Process

Now that you have all your ingredients, it's time to put them together and make some muffins.

  1. Preheat your oven to 375°F (190°C) and line a muffin tin with paper liners.
  2. Mash the ripe bananas in a bowl and mix in the baking soda. Set aside.
  3. In a separate bowl, mix together the baking powder, salt, and flour.
  4. In another bowl, beat the sugar, egg, and melted butter together until smooth.
  5. Mix in the banana mixture and then add the dry ingredients, alternating with the milk.
  6. Once everything is well combined, spoon the batter into the lined muffin tin, filling each cup about 2/3 full.
  7. Bake the muffins for 20-25 minutes, or until a toothpick inserted into the center comes out clean.
  8. Remove the muffins from the oven and let them cool for a few minutes before removing them from the muffin tin and placing them on a wire rack to cool completely.

Variations

Banana Nut Muffins

While these banana muffins are delicious as they are, you can also add in some additional ingredients to change things up a bit. Here are a few variations you can try:

  • Chocolate chips: Add in 1/2 cup of chocolate chips to the batter before baking.
  • Nuts: Add in 1/2 cup of chopped nuts, such as walnuts or pecans, to the batter before baking.
  • Cinnamon: Add 1 teaspoon of cinnamon to the dry ingredients for a warm and cozy flavor.
  • Blueberries: Stir in 1/2 cup of fresh blueberries for a burst of fruity flavor.

Conclusion

Banana Muffins Cooling

There you have it, an easy banana muffin recipe with only 2 bananas. These muffins are moist, flavorful, and perfect for breakfast or a quick snack. Plus, with a few variations, you can make them even more delicious. So, the next time you have some overripe bananas, don't throw them away. Instead, whip up a batch of these tasty muffins.

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