Como Hacer Budin De Pan Con Banana
Are you looking for a tasty and simple dessert recipe that will impress your guests? Look no further than budin de pan con banana! This classic Argentine dish combines custard and bread pudding with delicious chunks of banana for a decadent treat that's sure to delight. In this article, we'll show you step-by-step how to make budin de pan con banana in your own kitchen, so you can enjoy this delicious dessert anytime.
Ingredients You'll Need:
Before we get started, let's gather all the ingredients you'll need for this recipe:
- 6 eggs
- 1 1/2 cups milk
- 1/2 cup sugar
- 1 tsp. vanilla extract
- 1/2 tsp. cinnamon
- 6 cups stale bread, cubed
- 2 ripe bananas, sliced
- 1/4 cup butter, melted
Instructions:
Now that you have your ingredients, it's time to start making your budin de pan con banana!
- Preheat your oven to 350 degrees Fahrenheit.
- Grease a 9x13 inch baking dish with butter or cooking spray.
- In a large mixing bowl, whisk together the eggs, milk, sugar, vanilla extract, and cinnamon until well combined.
- Add the cubed bread to the egg mixture and stir until the bread is well-coated.
- Add the sliced bananas to the bread mixture and stir gently to combine.
- Pour the melted butter into the bottom of your prepared baking dish.
- Add the bread and banana mixture to the baking dish, spreading it out evenly.
- Bake for 45-50 minutes, or until the custard is set and the top is golden brown.
- Remove from the oven and let cool for a few minutes before serving.
- Slice and enjoy!
Variations:
Want to put your own spin on this classic recipe? Here are a few variations you can try:
- Add a handful of chocolate chips to the bread mixture for a delicious twist.
- Top with whipped cream and fresh berries for a festive presentation.
- Use croissants instead of bread for an extra-flaky, buttery treat.
- Swap out the bananas for another fruit, like peaches or apples.
Conclusion:
Now that you know how to make budin de pan con banana, you can impress your friends and family with this delicious and easy dessert. The sweet bananas and custard-soaked bread make for a dessert that's both comforting and decadent. Whether you serve it as the finale to a dinner party or as a treat for yourself, budin de pan con banana is sure to become a favorite in your recipe collection. Enjoy!