Easy Banana Bread With Sour Cream Recipe
Everybody loves a warm slice of banana bread on a lazy Sunday morning. But have you tried making it with sour cream? This simple twist on the classic recipe takes the deliciousness of banana bread to a whole new level. Here's an easy and foolproof recipe that you can enjoy in the comfort of your own home.
Ingredients:
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup unsalted butter, at room temperature
- 1 cup granulated sugar
- 2 large eggs, beaten
- 3 ripe bananas, mashed
- 1/2 cup sour cream
- 1 teaspoon vanilla extract
Instructions:
- Preheat your oven to 350°F (175°C).
- In a medium bowl, whisk together the flour, baking soda, and salt.
- In a large bowl, cream together the butter and sugar until light and fluffy.
- Add the beaten eggs, mashed bananas, sour cream, and vanilla extract, Mix well.
- Fold in the dry ingredients and mix until just combined.
- Pour the batter into a greased 9x5 inch loaf pan and smooth out the top with a spatula.
- Bake for 60-70 minutes or until a toothpick inserted into the center comes out clean.
- Remove from the oven and let cool for 10 minutes before slicing and serving.
That's it! This recipe is easy to make and results in a delicious, moist, and flavorful banana bread that you and your family will love. The sour cream adds a tangy flavor and extra moisture to the bread, making it even more delicious. Serve it as a snack or breakfast, or even as a dessert with a dollop of whipped cream.
Tips:
- Use ripe bananas for the best flavor and texture. The riper the bananas, the sweeter and more flavorful your bread will be.
- Don't overmix the batter. Mix until just combined to avoid a tough and dense bread.
- If your bread is browning too quickly, cover it with aluminum foil halfway through the baking time.
- Store any leftovers in an airtight container at room temperature for up to 3 days, or in the fridge for up to a week. You can also freeze the bread for up to 3 months.
Conclusion:
Banana bread is a classic recipe that everybody loves, and this easy banana bread with sour cream recipe takes it to the next level. With simple ingredients and easy instructions, you can make a delicious and moist bread that will become your family's favorite. Give it a try and let us know how it turns out!
