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Cream Cheese Stuffed Banana Peppers Wrapped In Bacon

Banana Peppers Wrapped In Bacon

Introduction

If you're a fan of spicy and savory foods, you'll definitely want to try cream cheese stuffed banana peppers wrapped in bacon. This appetizer is the perfect combination of sweet, spicy, and salty, and it's easy to make at home. Plus, it's a great option for parties or gatherings, as it's sure to impress your guests. In this article, we'll go over the ingredients and steps needed to create this delicious dish.

Ingredients

To make cream cheese stuffed banana peppers wrapped in bacon, you'll need the following ingredients:
  • 10-12 banana peppers
  • 8 ounces cream cheese
  • 1/2 cup cheddar cheese, shredded
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon salt
  • 10-12 slices bacon
Montage Of Banana Peppers

Instructions

Here's how to make cream cheese stuffed banana peppers wrapped in bacon:
  1. Preheat your oven to 375 degrees F.
  2. Wash and dry the banana peppers. Cut off the stem end and remove the seeds and membranes using a small knife or spoon.
  3. In a medium bowl, mix together the cream cheese, cheddar cheese, garlic powder, onion powder, black pepper, and salt until well combined.
  4. Stuff each banana pepper with the cream cheese mixture using a small spoon. Be sure to stuff them tightly so the mixture doesn't fall out.
  5. Wrap each stuffed pepper with a slice of bacon, starting at the top and working your way down to the bottom. Secure the bacon with toothpicks or skewers.
  6. Place the bacon-wrapped peppers on a baking sheet lined with parchment paper. Bake for 20-25 minutes, or until the bacon is crispy and the peppers are tender.
  7. Remove the peppers from the oven and let them cool for a few minutes before serving. Remove toothpicks or skewers before serving.
Bacon Wrapped Peppers

Variations

If you want to switch things up a bit, you can try the following variations:
  • Spicy: If you like your food extra spicy, you can add chopped jalapenos or cayenne pepper to the cream cheese mixture.
  • Herbs: You can add fresh herbs like parsley, cilantro, or basil to the cream cheese mixture for added flavor.
  • Cheeses: Try using different types of cheeses like feta or blue cheese instead of cheddar cheese for a different taste.

Conclusion

Cream cheese stuffed banana peppers wrapped in bacon are a delicious and easy-to-make appetizer that are perfect for any occasion. With a little bit of spice, a little bit of sweetness, and a lot of savory flavor, this dish is sure to be a crowd-pleaser. Give it a try and see for yourself!

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